Introduction to fermentation workshop

Service Description

In this workshop we’ll walk you through the basics of fermentation. We’ll cover the history and different applications of several fermentation techniques, and then move on to fermenting your own vegetables.
No prior knowledge required What you’ll get: - information booklet 
 - batch of Lacto Bacillus fermented veggies - glass jar and hardware for ferments
Duration: 2 - 2,5 hours
Costs: €45,- per person